Aloha Tofu Town opens at Dole Cannery
Aloha Tofu Ham & Tofu Katsu, Mame Gohan no Omusubi, Okara Cream Puff & Tofu Beef Burger Obento On Tuesday, January 6, 2015, Aloha Tofu opened a brand new retail shop & deli, commercial...
View ArticleGrindz of the Day: La Tour, Zippy’s & Buk Buk’s
We start off today’s Grindz of the Day with a Matcha Green Tea Macaron from La Tour Cafe. And? C’est si bon, of course! This dainty box of absolutely scrumptious La Tour Macarons were actually our...
View ArticleGrindz of the Day: Liliha Bakery, Straub Cafe & WBC
Let’s start today’s “Grindz of the Day” on a fun note, featuring Diner A’s creation that we’ll name Liliha Bakery Crumpet “Volcano Jelly Man”. Which as you might ask, “Pomai, what in the HELL is a...
View ArticleGrind’sh uff’sh dih day: Hokulani, CoCo Ichibanya, Subway & Taco Bell
Eh cush, appantly people’sh like’sh how we talk’sh Shamoan. Sho’az, in dee honahz of ‘dat, we goin’sh make ’em dish’ one dih “Grind’sh uff’sh dih’ day”. Cheeeeeee-hooooooooooooooo!!!!!!!! And no...
View Article2015 Waikiki Great Hawaiian Food Truck Festival
The 2015 Waikiki Great Hawaiian Food Truck Festival took place this past Saturday, August 15, 2015, taking up the greater part of Kalakaua Avenue, starting from Lewers Street, ending well past...
View ArticleDiner CM’s Promotional Potluck Party
This past Friday our company held yet another going-away potluck party. This time not for someone leaving us, but who got promoted, thus moving to a higher management position at another location on...
View Article2015 Made in Hawaii Festival
Hilo’s own Maebo’s One-Ton Chip Cookies, famous for their classic One-Ton Chips! The First Hawaiian Bank 2015 Made in Hawaii Festival took place Friday to Sunday, August 21-23, 2015 at the Neil...
View ArticleGrindz of the Day: Tofu, Steak, Mexican and Kam Bakery
Shirokiya’s Yataimura Tofu Okazu Today’s “Grindz of the Day” is as eclectic as always, pretty much all over the foodie map, beginning at Shirokiya’s always awesome Yataimura Food Court, where last...
View ArticleCultural Weekend: Oktoberfest, Portuguese Festa and Hispanic Festival
In case you’re looking for something fun, interesting and educational to do this weekend on Oahu other than the usual housekeeping, shopping, family stuff, clubbing, hiking and hittin’ the beach,...
View ArticleWalnut Crumb Bars
Walnut Crumb Bars By Diner LN Crust: • 2 sticks butter, softened • 2½ cups flour • 1/2-cup sugar or confectioner’s sugar (powdered sugar) • Dash of salt Preheat oven to 350ºF. Using pasty cutter or a...
View ArticleSouthern Cobbler
Southern Cobbler By Diner SH Place choice of pie filling (typically apple, cherry or peach) into baking pan (normal size pie pan works). Depending on the fruit chosen, sprinkle very lightly with...
View ArticleBlack Friday Pic of the Day: Portuguese Bean Soup Sourdough Bread Bowl
Pressure-cooked Portuguese Bean Soup, served in a San Francisco Boudin Bakery Sourdough Bread Bowl
View ArticleHoly’s Bakery Buttered Peach Pie
Holy’s Bakery Buttered Peach Pie, served with Meadow Gold Vanilla Ice Cream topped with Island Princess macadamia nut halves (ti leaf, red hibiscus and gardenia flower added for presentation) Yoshio...
View ArticleHawaiian Happy Cakes
Hawaiian Happy Cakes “Miss Santa” offers tasty bites of their Pineapple Macadamia Nut Cake at the KCC Farmers Market ~ 12.19.15 Well, we’re on the home stretch to Christmas, and chances are you either...
View ArticleHoliday Snacks ‘n Ice Skating in Honolulu
Normally around this time of year I name this post “Holiday Season Onslaught”. As, like your office, ours usually gets BOMBARDED with gift basket after gift basket, to pie after pie, and every other...
View ArticleGrindz of the Day: Kahai Street Kitchen, Krazy Kitchen & Uncle Tetsu
Kahai Street Kitchen Pulehu Teriyaki Chicken, “lean” version “We begin today’s Grindz of the Day from whe’ah? From da’ beginning! As well as you may ask.” Sorry, I can never resist Auntie Marialani’s...
View ArticleGrindz of the Day: Sing Cheong Yuan Bakery, Hawaiian Airlines 1st Class & Mai...
Sing Cheong Yuan Bakery: Baked Charsiu Manapua, Pork Hash, Black Sugar Gin Dui, Rice Cake and Custard Pie (not tart) Going for a record THREE consecutive “Grindz of the Day”, we revisit Sing Cheong...
View ArticleSafeway Cakes
I was in the Kapahulu Safeway the other day strollin’ around, where for some reason even though it’s always there, on this particular day their cakes caught my attention. As it turns out, they have one...
View ArticleReview: KCC Culinary Innovation Center Butter Mochi Crisps
On behalf of the Tasty Island, this past May I attended the grand opening of the Leahi Concept Kitchen, a
View ArticleFoodland Farms Ala Moana Celebrates 1st Anniversary with New Culinary Offerings
Foodland Farms Ala Moana, the company’s flagship store, is now celebrating their 1st anniversary. Beginning August 31st through September 4th,
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